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The Social History of Smoking

George Latimer Apperson

Chapter 1:

But certainly pipes were smoked in England before 1584. The plant was introduced into Europe, as we have seen, about 1560, and it was under cultivation in England by 1570. In the 1631 edition of Stow's "Chronicles" it is stated that tobacco was "first brought and made known by Sir John Hawkins, about the year 1565, but not used by Englishmen in many years after." There is only one reference to tobacco in Hawkins's description of his travels. In the account of his second voyage (1564-65) he says: "The Floridians when they travel have a kinde of herbe dryed, which with a cane, and an earthen cup in the end, with fire, and the dried herbs put together do smoke thoro the cane the smoke thereof, which smoke satisfieth their hunger, and therewith they live foure or five days without meat or drinke." smoking was thus certainly known to Hawkins in 1565, but much reliance cannot be placed on the statement in the Stow of 1631 that he first made known the practice in this country, because that statement appears in no earlier edition of the "Chronicles." Moreover, as opposed to the allegation that tobacco was "not used by Englishmen in many years after" 1565, there is the remark by William Harrison, in his "Chronologie," 1588, that in 1573 "the taking in of the smoke of the Indian herbe called Tobacco, by an instrument formed like a little ladell, whereby it passeth from the mouth into the head and stomach, is gretlie taken up and used in England." The "little ladell" describes the early form of the tobacco-pipe, with small and very shallow bowl.

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The Social History of Smoking

George Latimer Apperson

Chapter 9:

Other illustrations of folk who smoked, not cigars, but pipes, may be drawn from "Pickwick," which was published in 1836. At the very beginning, when Mr. Pickwick calls a cab at Saint Martin's-le-Grand, the first cab is "fetched from the public-house, where he had been smoking his first pipe." At Rochester, Mr. Pickwick makes notes on the four towns of Strood, Rochester, Chatham and Brompton, where the military were present in strength, and hence the observant gentleman noted—"The consumption of tobacco in these towns must be very great: and the smell which pervades the streets must be exceedingly delicious to those who are extremely fond of smoking." On the evening of the election at Eatanswill, Tupman and Snodgrass resort to the commercial room of the Peacock Inn, where "the atmosphere was redolent of tobacco-smoke, the fumes of which had communicated a rather dingy hue to the whole room, and more especially to the dusty red curtains which shaded the windows." Here, among others, were the dirty-faced man with a clay pipe, the very red-faced man behind a cigar, and the man with a black eye, who slowly filled a large Dutch pipe with most capacious bowl. Tupman and Snodgrass were of the company and smoked cigars. Sam Weller's father smoked his pipe philosophically. If Sam's "mother-in-law" "flies in a passion, and breaks his pipe, he steps out and gets another. Then she screams wery loud, and falls into 'sterics; and he smokes wery comfortably 'till she comes to agin." What better example could there be of pipe-engendered philosophy? When Mr. Pickwick and Sam look in at old Weller's house of call off Cheapside, they find the boxes full of stage coachmen, drinking and smoking, and among them is the old gentleman himself, "smoking with great vehemence." After having given his son valuable parental advice, "Mr. Weller, senior, refilled his pipe from a tin box he carried in his pocket, and, lighting his fresh pipe from the ashes of the old one, commenced smoking at a great rate."

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